Stephanie Meyers, MS, RDN is a Registered Dietitian and Licensed Nutritionist with over 20 years of experience helping individuals and families achieve and maintain their nutrition and wellness goals. Stephanie is the founder of Families Eating Well, offering nutrition counseling services for individuals and families with a broad range of nutrition needs. She is the Coordinating Dietitian at Dana-Farber Cancer Institute providing comprehensive nutrition care for cancer prevention and treatment. Stephanie is also an instructor at Boston University, sharing her expertise in promoting sustainable behavior change with the next generation of nutrition professionals. She is a highly sought-after public speaker delivering nutrition programs at national and international forums. Stephanie has extensive professional training in integrative nutrition, mindfulness meditation and yoga. She lives with her husband and two young daughters in Boston, MA.